We plan to have a booth at the Sanford Farmer’s on Saturday, Nov 11th, 2023. Come join us and grab some of our wonderful honey! The market is open from 8:30 AM – 1 PM. The address is 115 Chatham St, Sanford, NC 27330, USA
If you can’t make it to the market, we can ship honey or you can do a porch pickup in Sanford. Click on the image below to place your order.
This isn’t normal August in NC weather. It was almost chilly this morning.
The agenda for this weekend:
get the winter garden plot ready – the plot was previously grass, but a black silage tarp had been over the spot all summer. We ran the spring tooth harrow and the the disc through the plot. We do low tillage farming, so after our initial pass with the tractor, we try to only use the BCS walk behind tractor after that. The plan is to build good soil which leads to a healthy garden.
pull up drip tape from beds that are finished for the summer. Next weekend, I hope to run the flail mower through those beds, lightly till and plant a cover crop
It has been a busy summer. The winter garden is much smaller and should be much less work, giving everyone a much needed break. Our farm functioned this year as a community garden. I’m proud of the fact that we’re winding down the growing season with the families that we started in the spring with! Go team.
Come join us on Saturday, July 30th at the farm for our annual farm tour. You can meet the families involved in the community garden and see how it works. The farm is located in Bennett, NC. Get your tickets below.
Summer is here and we are starting to harvest veggies!
Sweet potatoes are doing wellWinter squash are growing!Corn and Cushaw are doing well togetherTromboncino squash are doing wellSome of the Tromboncino squash are going to get very longThe purple bush beans are coolNice picking the pole beans to enjoy with a meal
My wife and I love spending time outdoors. Having a farm and garden is a great way to do that. It also means we have more nutritious foods. Many of the people we have met on this journey like similar things and that makes it even better. I’m a mechanical engineer turned weekend farmer, so I’m just smart enough to know that there is a lot that I don’t know especially when it comes to farming, permaculture and food forests. Come on the learning journey with us!
We would love to share what we are learning so that you can grow at least part of your own food. It is within your grasp to grow part of the food that you eat. You can improve your food security and enjoy higher quality food in the process.
We also have limited opportunities for you to camp out on our farm, enjoying the serious peace and quiet. Sometimes we hold classes, usually on Food Preservation. Join us for those too.
Meet the Farmers
I’m a mechanical engineer turned weekend farmer, so I’m just smart enough to know that there is a lot that I don’t know especially when it comes to farming, permaculture and food forests. I’ve been heavily influenced in my love of farming and permaculture by my Mom and Dad and also by people like Jack Spirko (TSP) and Dan (Plant Abundance)
Connie has her certificate in Sustainable Agriculture from CCCC. She really enjoyed the classes at the community college and learned a lot. The program was a mixture of classes and work on the school farm. What she learned has really added to our technical proficiency on the farm.